Archive forseafood

Food Network axes chef over resume exaggerations - Barre Montpelier Times Argus

March 9, 2008 @ 7:09 am · Filed under seafood

Food Network axes chef over resume exaggerations
Barre Montpelier Times Argus, VT - 3 hours ago
AP After rising to culinary stardom preparing impossible meals on his Food Network series, Robert Irvine has met an obstacle his kitchen prowess couldn't …

Comments

BOOKS (Dallas Morning News)

March 9, 2008 @ 5:09 am · Filed under seafood

Imagine going to a restaurant and finding a menu that lists items alphabetically. It would take a long time to find an appetizer, soup, salad, entrée and dessert.

Comments

In the Kitchen: Chef Konrad Mayerhofer of Konrad’s (Naples Daily News)

March 9, 2008 @ 5:08 am · Filed under seafood

They’re survivors! No, I’m not praising pantywaists playing heroes on television’s so-called reality shows. This week my attention is focused on one of Marco Island’s Chef/ Restaurant Owners who have survived (for 10 years or more) in a capricious Marco Island tourist-driven or affluent retiree (take your pick, I’m easy) economy.

Comments

« Previous entries